Fire on Fifth The Atrium at Westcloxs

2 Italian Meatballs smoothered in House sauce. Topped with Pecorino Romano and Fresh Basil.

Traditional sauce, fresh mozzarella, EVO and Perocino Romano

Traditional sauce, fresh mozzarella, EVO and fresh basil

House made bread with garlic butter and fresh mozzarella. Served with a side of Marinera.

Our freshly made dough, deep fried tossed in Garlic Butter & Pecorino Romano

Fried Tortilla Chips covered with house made Queso Blanco topped with Beef Barbacoa, Pico De Gallo, Lime Crema, Pickled Jalapeño, Guacamole, and Queso Fresco.

Skin on Fries, Cheesy Alfredo Sauce, Marinara, Italian Sausage, Pepperoni & Banana Peppers.

2 Italian Meatballs smoothered in House sauce. Topped with Pecorino Romano and Fresh Basil.

Garden Tomatoes, Scallions, Garlic, and EVO. Drizzled with Balsamic Reduction and Pecorino Romano.

Fire roasted Creamy Spinach and Artichokes topped with mozzarella. Served with house made tortilla chips.

Deep Fried Wisconsin Cheese Curds Tossed in Garlic Butter topped with Pecorino Romano served with Marinara.

10 oz Soft Pretzel Served with Craft Beer cheese and Dark Ale Mustard.

Freshly Baked Bread served with EVO and Balsamic Reduction.

Romaine and Mesclun mix, cherry tomatoes, cucumber, candied walnuts, house vinaigrette

Romaine, shaved Romano cheese, house-made croutons, roasted tomatoes, Caesar dressing

Romaine, red onion, roasted tomatoes, fresh mozzarella, pepperoncini, salami, Pepperoni served with Creamy vinaigrette

Mesclun mix, fresh strawberries, cherry tomatoes, feta cheese, candied walnuts and raspberry vinaigrette. Drizzled with a balsamic reduction

Bibb wedges drizzled with bleu cheese dressing. Topped with bleu cheese crumbles, cherry tomatoes, and applewood smoked bacon

Antipasto salad with tomatoes, fresh mozzarella, basil, artichokes, red peppers, assorted olives, portabella mushroom, prosciutto, and salami. Drizzled with a balsamic reduction

Arugula, Red Pepper, Artichokes,Mushrooms, Red Onion, tossed in Balsamic Vinaigrette, Stuffed in a homemade Pita.

Fire-roasted meatballs with marinara, fresh mozzarella and Romano cheese

Breaded chicken cutlets, vodka sauce, basil, fresh mozzarella

Slow-roasted shredded beef topped with fresh mozzarella and giardiniera

Breaded chicken cutlets, fresh mozzarella, roasted tomatoes, and arugula. Drizzled with EVO and a lemon vinaigrette

Salami, ham, prosciutto, lettuce, tomatoes, onion, peperoncini, mayo, and the house vinaigrette

Breaded Chicken Cutlets, Greens, Mozzarella, Hot Buffalo Sauce, Served with a side of Ranch Dressing.

House sauce, mozzarella, Italian beef, Italian sausage. Topped with giardiniera, and Pecorino Romano

Roasted red pepper cream sauce, mozzarella, roasted red, yellow, and green peppers with Italian sausage, red onion Reggiano, and fresh basil

Chipotle bean spread, mozzarella, and chorizo, topped with lettuce, tomatoes, and cilantro lime creme. Served with a side of fire-roasted salsa

Brew master BBQ sauce, mozzarella, fire-roasted chicken, bacon, red onion, smoked gouda, fresh cilantro

Buffalo cream sauce, mozzarella, fire-roasted chicken, smoked provolone, and fresh scallions served with a side of ranch or bleu cheese

American and mozzarella cheeses, sausage, bacon, ham, and two eggs sunny side up. Topped with everything bagel seasoning

Fresh mozzarella, Ricotta, fresh garlic, and EVO. Topped with prosciutto and Pecorino Romano.

Peanut sauce, mozzarella, Thai-roasted chicken, carrots, bean sprouts, and cilantro served with lime wedges

pesto, fresh mozzarella, artichokes, kalamata olives, roasted tomatoes, red onion, mushroom and fresh basil. Topped with arugula and EVO

Traditional sauce, fresh mozzarella, EVO and Perocino Romano

Traditional sauce, fresh mozzarella, EVO and fresh basil

Feeling inspired? Create a masterpiece and build your own FOF pie! Our fresh-made dough is your canvas. (maximum 4 toppings as it serves for the best quality)

House made Barbacoa, Fire Roasted Salsa, Mozzarella, Jalapenos, Onion, and Cilantro.

Cheese Pizza

Fresh dough deep fried and tossed in cinnamon sugar with a caramel glaze.

Apple Pie Filling, Granola, Caramel Drizzle